Description
Purified pectolytic enzyme preparation for the production of fruity, colorful and round red wines.
Wine: Fruity reds
Activity: Maceration
Application: Fruity, colorful and round wines
Dosage: 25 – 45 g/ton
Package: 250 g
Additional information
Weight | 1 lbs |
---|---|
Dimensions | 6 × 4 × 4 in |
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